You have selected

Experiences

Eating in Lodi: starters to dessert

From cheese to amaretto biscuits, here's all you need to know to indulge in some delicious Lodi specialities
  • Food & Wine
Risotto_giallo_con_la_raspadura

Accessible tourism for the Road of the Abbeys

Visiting suggestions for people with disabilities and special needs
  • Tourism Accessible
Road of the Abbeys

Insider Orobie

From the Valle Brembana to the Val Seriana. Discover seven tips from those who have travelled the Bergamo Orobie far and wide
  • Mountains
Passo Aviasco

Milanese risotto recipe

One of the most typical and well-known dishes in Milan
  • Food & Wine
Milanese risotto recipe, simple and tasty

Castles Brescia

From Sirmione to Breno, from Desenzano to Padernello, a journey through the fortified manors to the discovery of local history
  • Art & Culture
Castles Brescia, discovering Lombardy

Salame d’Oca Ecumenico

The Salame d’Oca di Mortara IGP is an outstanding product of Lomellina’s gastronomic tradition.
  • Food & Wine
Salame d'Oca

Guide to the seven lakes of Varese province

  • Lakes
Panorama del Lago di Varese e Comabbio dal Forte d'Orino

Oltrepò Pavese

Good food, excellent wine, medieval villages. The Oltrepò Pavese surprises and conquers with its charm.
  • Food & Wine
Oltrepò Pavese, a borderland triangle