Consortium Salami Cremona IGP
An institution to identify, safeguard and promote on the market a typical product of the Po valley
- Food & Wine
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Experiences
At table with traditional Lombardy food recycling recipes
Traditional Lombardy cuisine recipes using leftover bread, meat, cheeses and vegetables - transforming them into tasty new dishes.
- Food & Wine
The herbalist traditions of Lombardy’s monasteries
In the monasteries and abbeys of Lombardy, knowledge and flavors translate into high quality herbal products
- Religious Tourism
6 villages for an aperitif with a view
An aperitif in Lombardy is an opportunity to rediscover villages that seem suspended in time, with panoramic views to further enhance the experience.
- Lifestyle
