• Food & Wine
    • Active & Green

What to do in franciacorta

Land of wine, nature and history between Bergamo and Brescia. Franciacorta an experience that leaves all your senses satisfied.

If you love to shop, you'll find a true shopping paradise at the Franciacorta Outlet Village, where there are 160 shops selling all the very latest fashion trends, accessories, homeware and furnishing accessories at  fantastic prices.

And the shopping and good times continue at the Porte Franche shopping centre, just outside Erbusco.

You can do water sports like windsurfing, kite-surfing and sailing on the lake. At a slightly more laid-back pace, explore the area by bike or on foot; there are lots of cycle paths by the lake and in the countryside.

Golfers can show off their skills at the exclusive Franciacorta Golf Club in Nigoline di Corte Franca, a huge 27-hole course where you can hire golf carts and manual and electric trolleys.

Lovers of car racing and motorcycling can do safe driving courses at the Franciacorta International Circuit and watch the FIA World Rally Cross Championship in September.

Together with its wine and sparkling wine production known worldwide, Franciacorta's gastronomy is another of its fundamental components, and delicious local dishes worth trying include baked tench (freshwater fish) with polenta (a culinary speciality of Clusane), Rovato beef with olive oil, Gussago spit-roast meat, Marone oil and amazing grappa.

Take me here: Cosa fare in Franciacorta

On the same topic

Peperone di Voghera

The Voghera pepper is a native and valuable variety that deserves special attention for its unique organoleptic characteristics.
Peperone di Voghera
  • Food & Wine

Wine and Flavor Trail Varese Valleys

It extends in the northern part of the Province of Varese, to the north of the capital city up to the border with the Swiss territory offering the opportunity to learn about the typical products and to discover the beauties of the landscape of the valleys and lakes
Wine and Flavor Trail of Varese Valleys, discover them
  • Food & Wine

Flavours of the Oltrepò Pavese: Autumnal weekends away within a stone’s throw of Milan

Discover Pavese – Enjoy an autumn weekend of tradition, culture and flavour among the most charming villages of the Oltrepò Pavese. Take a look at this list of ideas and get inspired.
  • Food & Wine

The Truffle of Oltrepò Pavese

  • Food & Wine

Franciacorta

Franciacorta is waiting to be explored
  • Food & Wine

The mantua pumpkin

From peel to seeds, pumpkin is a real "jolly" in the kitchen
The Mantua pumpkin
  • Food & Wine

Polenta e Bruscitt Recipe

Typical dish of Lombardy made with polenta and stewed beef strips
Polenta e Bruscitt recipe, a specialty from Busto Arsizio
  • Food & Wine

Il Polentone di Retorbido

The beautiful spring festival dedicated to the wise farmer Bertoldo
Polentone di Retorbido
  • Food & Wine

Eating in Como

Here are some suggestions of what to eat in Como
Eating in Como, 3 culinary worlds and 5 different restaurants
  • Food & Wine

Valtellina, a history of grapes and rock.

Discovering a fantastic route between food and wine and nature
Valtellina, a story of grapes and rock - teglioturismo.com
  • Food & Wine

Today's Recipe

Every day a new recipe to try from the Lombard tradition
Today's recipe, what to eat
  • Food & Wine

Delicious Bergamo!

Tagliere di salumi bergamaschi
  • Food & Wine

Risotto e rane

Risotto with frogs, a symbolic dish of the Lomellina tradition
  • Food & Wine

The Province of Pavia, Italian Capital of Rice

Risotto
  • Food & Wine

Il Butalà

A dish from the Pavia Apennines featuring Deco Brallo potato gnocchi and Menconico black truffle.
  • Food & Wine

Teglio, the home of pizzoccheri

The small Valtellina town of Teglio is the home of pizzoccheri, the tasty dish of buckwheat pasta with cheese and vegetables
Pizzoccheri, Valtellina
  • Food & Wine

Eating Lombardy

Lombardy shows its excellence with the unique and traditional flavors of each single territory, but it is also international cuisine
Suggestions for eating in Lombardy: restaurants, international and local dishes
  • Food & Wine

Brasadè di Staghiglione

Il Brasadè, ciambelline d’origine ottocentesca
Brasadé di Staghiglione
  • Food & Wine

Cotoletta a la Milanese Recipe

His secret? Cutlet, breadcrumbs and... fry in a frying pan with bubbling butter
Cotoletta a la Milanese recipe, a world famous delicacy
  • Food & Wine

The cheese

  • Food & Wine