The strange story of the most famous wine in the world

Chef Simone Virtuani and his secrets to making the perfect risotto

This type of apple has all the characteristics of mountain apple: crunchy, fragrant, aromatic and juicy

It extends in the northern part of the Province of Varese, to the north of the capital city up to the border with the Swiss territory offering the opportunity to learn about the typical products and to discover the beauties of the landscape of the valleys and lakes

Everything you need to know about the Baronchelli dairy farm. A trip to Lodi to discover what's behind the milk we drink

The humble local dishes stand alongside traditional and prestigious wines. A journey through the flavors of Franciacorta

Lombardy was one of the first Italian regions that concretely developed the idea of ​​Wine Roads promoting its realization

An institution to identify, safeguard and promote on the market a typical product of the Po valley